Electric Fillet Knives are a quick and efficient way of filleting a fish. Like their traditional alternative they possess a serrated edge but are powered by internal rechargeable batteries.
When purchasing an electric fillet knife you should make sure that the model you choose is …
- Durable - Made from anti-corrosive material as it will be coming into contact with wet fish.
- Easy To Handle - The handle should be easy to grip and if the model you are considering can be used via electric cable then the length of cord should be considered.
- Warranty - Electric Knives can be less reliable than traditional ones so a good warranty is important.
- Dishwasher Safe - Make sure that you can place the blades in the dishwasher for convenient cleaning.